Vegetarian fried rice
Carrots, spring onions, shallots, garlic, bell pepper, mushrooms, tomato’s, eggplant, soysauce, ketjap sauce, salt, pepper, butter
Start by chopping up all the vegetables. Heat up some butter in a frying pan, start with throwing in the carrots. Next add the bell pepper, eggplant and tomato’s. Next up add the garlic and shallots. Add mushrooms, the chilli pepper, soy sauce and ketjap marinade. Add the precooked rice and give it a good stirr. Heat it all up for a few minutes and it’s ready to serve. Enjoy your meal.
Excuse me if there are errors in grammar, my native langue is dutch and i never studied english. Feel free to adress me on the mistakes that i’ve made so i can improve my skills.
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If you have suggestions or remarks, leave a comment below. If you would like to see me prepare something specific feel free to let me know.